The Panera Chicken Roma Asiago Bagel Stack combines savory chicken, fresh toppings, and a flavorful Asiago bagel for a satisfying meal. It’s a hearty choice when you want something filling with a delicious mix of textures and flavors.
The Panera Chicken Roma Asiago Bagel Stack is a hearty sandwich-style breakfast or meal option. It combines savory chicken with flavorful ingredients served on an Asiago cheese bagel. Its rich taste and filling texture make it a convenient choice for a satisfying meal.
For anyone looking for a flavorful and filling option at Panera, this bagel stack offers a tasty combination of chicken, cheese, and fresh flavors. It can be a good choice when you want something more substantial than a simple bagel or breakfast item.
| Nutrient | Amount |
|---|---|
| Serving Size | 1 Sandwich |
| Calories | 610 Cal |
| Total Fat | 27 g |
| Saturated Fat | 10 g |
| Trans Fat | 0 g |
| Cholesterol | 95 mg |
| Sodium | 1,120 mg |
| Total Carbohydrates | 59 g |
| Dietary Fiber | 3 g |
| Total Sugars | 6 g |
| Protein | 31 g |
Note: Panera items may come into contact with other common allergens during preparation. Always check the latest allergen information before ordering
1. Prepare the chicken
Grill the chicken breast until fully cooked, then slice it into thin pieces. Season lightly with salt and black pepper.
2. Toast the bagel
Slice the Asiago bagel in half and lightly toast both sides until warm and slightly crisp.
3. Add the fillings
Place the grilled chicken on the bottom half of the bagel. Add fresh mozzarella, tomato slices, basil, and arugula.
4. Add the sauces
Drizzle the Green Goddess dressing over the vegetables and add a light drizzle of garlic aioli.
5. Assemble the sandwich
Place the top half of the Asiago bagel over the fillings and gently press everything together.
6. Serve
Serve the Chicken Roma Asiago Bagel Stack while warm for the best texture and flavor.
For a closer Panera-style result, use a cheesy Asiago bagel and fresh mozzarella. Panera’s original Chicken Roma combination uses these ingredients along with tomatoes, basil, arugula, Green Goddess dressing, and garlic aioli.
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